Lauren Boehm Lynch
Tim and Lauren Lynch
  • Lauren Boehm Lynch Books
  • Driving The Broken Road
  • Cooking On The Road
  • Living Life Fulltime In An RV!
  • Broken Road Farm Publishing

Refrigerator Cookies!

3/5/2013

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Cream 1 cup of crisco, 1cup of sugar, 1 cup of brown sugar, 1/2 tsp. salt and 2 eggs together. Next add 3 cups of flour, 1/2 tsp. of soda and 11/2 tsp. of vanilla, and 1 Tablespoon of hot water.

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When the dough is well mixed, add 1 12oz pkg. of chocolate chips, or any other flavored chip you prefer.
Split dough in half.
In one half you can add whatever nut you prefer also.

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Place your dough onto wax paper and make into a log, wrap and place into the refrigerator until you are ready to bake, can keep up to one week or place in freezer until you need.
Bake at 350 degrees for 10 minutes!
On the amount you get, well it depends on how you slice them!

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