
1 pkg of vanilla bark
1 cup of crushed peppermint
Melt vanilla bark in microwave, stir in the peppermint.
Next spread on parchment paper lined cookie sheet, place in refridgerator until set.

Store in an air tight container.

1 pkg. of vanilla bark
1 1/2 cups of crushed red hots
Melt vanilla bark in the microwave, then add red hots and mix.
Spread onto a parchment paper lined cookie sheet.
Place in refridgerator until set.

Store in an air tight container!

1 pkg. vanilla bark
1 pkg. of oreo mint cookies.
Melt vanilla bark in the microwave, crush oreo cookies up and place in vanilla bark and mix.
Spread on a parchment lined cookie sheet, place in refridgerator until set.

Enjoy!
That's What's Cooking on the Farm!