In a skillet add 11/2 sticks of butter, melt and cook till butter starts to change to light brown. (Do not burn)
Add 1 cup of brown sugar, 1/2 cup of chopped pecans, 1 tsp. vanilla, 2 teaspoons of cinnamon. Stir well cooking on medium low heat.
Next peel and slice apples, about 6 and add to skillet, continue to cook until apples are tender.
Add 1 cup of brown sugar, 1/2 cup of chopped pecans, 1 tsp. vanilla, 2 teaspoons of cinnamon. Stir well cooking on medium low heat.
Next peel and slice apples, about 6 and add to skillet, continue to cook until apples are tender.
Serve warm over ice cream or pancakes!
Enjoy!
That's What's Cooking on the Farm!
Enjoy!
That's What's Cooking on the Farm!
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