Pop two bags of Popcorn, any brand. (Be sure to remove any kernals). Place Popcorn in a pan and place in oven on warm.

In a pan (Tim & I prefer the copper bottom pans & a wooden spoon when making candy.)
2 cups sugar
1 cup Karo syrup
1 cup of water
1 tsp. vanilla
1 T. butter
Put on medium heat gradually increasing to high, be patient this will take awhile. Use a candy thermomenter bringing mixture to a hard ball stage.

Take mixure and pour over popcorn. Stirring to mix well.
When popcorn has cooled enough to handle, make into balls and place on a buttered cookie sheet.
BE CAREFUL POPCORN MIXTURE IS VERY HOT!!! LET COOL SOME BEFORE HANDLING!!!

Popcorn Balls!!!
Cover in Plastic Wrap to store!

If you don't want to make Popcorn Balls, just pour mixture over popcorn and keep stirring and breaking into pieces as it cools! Enjoy! And that's what's cooking on the farm!

I usually make my own bread, however when I saw this in the store I thought I would try it!
Then I would pass it on to my readers with the results!

The directions were very easy!

The only thing I added, was to brush the top with butter when it came out of oven!

Everyone loved it! The only compliant....I should have made two loaves!! Now I will for sure try another flavor!! Enjoy! And that's what's cooking on the farm!!!

1 12oz. jar of creamy peanut butter
2 1/4 cups of flour
1 cup of softened butter
3/4 cup of sugar
3/4 cup of brown sugar
1 tsp. of baking powder
1 tsp. of baking soda
1/2 tsp. of vanilla
2 eggs
In a large bowl cream together the wet ingredients, next add all the dry, mixing until well blended. Preheat oven to 375 degrees.
Form the dough into 2 inch balls and place on a cookie sheet lined with parchment paper. Next take a fork and press across the dough first one way then the other making an x.
Bake cookies 10-12 minutes.

Enjoy! And that's what's cooking on the farm!

I could tell you that I make this wonderful homemade crust however that would be a lie!! But it is still homemade, I didn't call Pizza Inn!! LOL!
Follow the directions on the box, if you want a more crispy crust, I leave mine in the oven a few minutes longer, before I add the other ingredients!

You can really use any type of ingredients you want!

Friday night home with a movie and my babe, and my homemade pizzas!!!!! Enjoy! And that's what's cooking on the farm!

In a bowl sift together: 1 1/2 cups of flour
                                    1 tps. of baking soda
                                    1 tps. of nutmeg
                                    2 tps. of cinnamon

In another bowl cream together: 1 cup of sugar
                                                    3 eggs
                                                    1 cup of vegtable oil
                                                    1 tsp. of vanilla
                                                    1 cup of buttermilk

Mix together the dry ingredients with the wet. Mixing until well combined.
Use a 9x13 pan coated with Pam. (you can coat with flour and butter/crisco
also) Bake at 300 degrees for 35 minutes or until a toothpick inserted comes
out clean.
After the cake has been taken out of the oven. Start your icing.

In a sauce pan place: 1 cup of sugar
                                   1/2 cup of buttermilk
                                    4 Tbs. of butter
                                    1/2 tsp. of baking soda
                                    1 Tbs. of Karo syrup (light)
                                    1/2 tsp. of vanilla
Put on medium heat, stirring when mixture foams, keep cooking until color is light
caramel color, do not allow the mixture to thicken. It should still be able to pour.
This whole process takes about 6-7 minutes cook time.
Take mixture off stove and pour onto cake, making sure cake is completely covered.

Enjoy! And That's What's Cooking on the Farm!!